9/5/2023 0 Comments Shereen mitwalli onstageThe restaurant was honored for its personalized style where the guest’s experience is tailored to their individual preferences, all while embodying the spirit of Lebanese generosity.Īrtisan pastry chef Karim Bourgi, the founder of Boutique De Gourmandises, took home the MENA’s Best Pastry Chef Award, sponsored by Valrhona. Recognizing excellence in restaurant service and dining experiences, the Art of Hospitality Award was presented to Beirut’s Em Sherif (No.20). This year, the accolade was presented to OCD Restaurant (No.14). The Sustainable Restaurant Award, sponsored by Arla Pro, pays tribute to the establishment with the highest sustainability rating. ![]() Elrefaey’s passion for unearthing Egypt’s culinary history and using it to bring back ancient recipes has earned him a range of accolades, culminating in this prestigious award. Designed to give recognition to a chef who has had a positive impact on the regional culinary community, the award is peer-voted by chefs of the restaurants on the MENA’s 50 Best Restaurants list. Tunis’ La Closerie (No.34) claimed the title of Best Restaurant in Tunisia, while the anime-inspired Japanese eatery White Robata in Kuwait City came in at 42, making it the Best Restaurant in Kuwait.Ĭhef Moustafa Elrefaey, executive chef and co-founder of falafel specialist Zooba, was honored with the Estrella Damm N.A. Lebanon was also mentioned in the top 20, with Baron (No.16) in Beirut named The Best Restaurant in Lebanon. Morocco was also well-represented with four restaurants featured in the ranking, including La Grande Table Marocaine (No.27), making it The Best Restaurant in Morocco. ![]() Riyadh’s Myazu (No.18) won the Best Restaurant in Saudi Arabia title. 3 Fils, which won top honors in the previous list, came in at fifth this year. ![]() The Best Restaurant in Bahrain, Fusions by Tala in Manama, came in at third place and received the Highest Climber Award 2023, while Ossiano in Dubai was named fourth and received the Highest New Entry award from Aspire Lifestyles. Second place was awarded to the fine -dining Indian restaurant Trèsind Studio on The Palm Jumeirah in Dubai, which is run by chef Himanshu Saini. Additionally, we are excited to see restaurants from 14 different cities represented on this year’s list, showcasing the rich diversity of cuisines across this region.” There is no doubt that it sets a new standard in creativity, innovation and food presentation, coupled with an intimate service style, and we are thrilled to celebrate its brilliance. It is a masterfully executed independent restaurant, loved by local residents and visitors alike. William Drew, director of content for Middle East & North Africa’s 50 Best Restaurants, said: “It’s a great honor to announce that Orfali Bros Bistro has made it to the top spot at the second edition of Middle East & North Africa’s 50 Best Restaurants awards. ![]() The menu features dishes with a core Middle Eastern theme, paying homage to the brothers’ Aleppine roots while capturing the multiculturalism and avant-garde spirit of Dubai. The concept was founded in 2021 by three brothers, Mohammad, Wassim and Omar Orfali, who are from Syria. The event was held in partnership with the Department of Culture and Tourism – Abu Dhabi and culminated in the announcement of the region’s top restaurant, Orfali Bros Bistro (No.1), which is located in Dubai’s buzzing contemporary Wasl 51 neighborhood. Held at the Conrad Abu Dhabi, Etihad Towers, restaurants from 14 Middle Eastern and North African cities were named as the 50 best dining establishments in the region. The evening, hosted by Egyptian-Australian presenter and entrepreneur Shereen Mitwalli, had regional and international chefs, restaurateurs, food critics and other culinary experts raising a glass to the best in the business at the glittering event. The capital played host to the event for the second time in two years, following the release of the first MENA list by the World’s 50 Best group last February. The second edition of the Middle East & North Africa’s 50 Best Restaurants awards, sponsored by S.Pellegrino & Acqua Panna, recently brought together the culinary elite of the restaurant industry in Abu Dhabi, United Arab Emirates.
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